The Menus

Every plate at The Alston tells a story. 
Wood-fired, French-inflected, and rooted in the finest ingredients the Midwest has to offer.

The Menus

Fresh seafood platter with lobster, crab, and shrimp at The Alston.

Dinner Menu

Premiéres Déices

Snacks

Escargot

Herbed Butter, Puffed Pastry

21

Country Pâte, Fig, Cucumber, House Mustard

22

Chilled Seafood

Caviar Bump

Siberian Sturgeon

18

*Half Dozen Oysters

30

Prawn Cocktail

8 PER

Hokkaido Scallops

16 PER

*Diver Caught Razor Clams

9 PER

Cold Water Lobster

PER LB – MKT

King Crab

PER LB – MKT

Shellfish Towers

Date Night Tower*

6 Oysters, 4 Razor Clams, 2 Hokkaido Scallops, 1/2 Lobster

145

Members Tower*

12 Oysters, 4 Prawns, 3 Razor Clams, 2 Scallops, 1/2 lb. King Crab, Whole Cold Water Lobster

330

Fried empanadas served with a side of salsa in a white bowl.

Salad

The Alston House Salad

Fresh Hearts of Palm, Charred Haas Avocado, Pickled Grape, Pistachio Granola

19

Caesar

Red Romaine, Sherry, Parmesan, White Anchovies

17

Fire Roasted Tomato Niçoise

Beet, Cucumber, Citrus Oil

15

Soup

Bisque of Lobster

Lobster, Whipped Ricotta, Basil

20

French Onion

Wood-Fired Beef Consommé, Raclette, Brioche

20

Saveurs Principales

Wagyu & Prime Steak

Steaks are wood-fired, then glazed with charcoal filtered butter.

*Petite Filet Mignon (6 oz)

61

*Center Cut Filet Mignon (10 oz)

79

*New York Strip Loin (16 oz)

85

*Boneless Ribeye (18 oz)

110

*Vander Farmers Strip Loin (16 oz)

Dry Aged for 21 Days, Alston Exclusive From Sturgis, MI 

180

*Bone-In Ribeye (24 oz)

Dry Aged for 30 Days

127

*Porterhouse (40 oz)

Dry Aged for 30 Days

155

Premium steak with side dishes served elegantly at The Alston.

One Chicago Favorites

Dover Sole

Sauce Veronique, Fennel, Grape

110

Salmon Almondine

Green Bean, Almond, Brown Butter

37

Parisian Gnocchi

Sauce Mornay, Smoked Egg Yolk, Fried Shallot, Watercress

27

Creste Di Gallo Pasta

Sauce Tomate, Eggplant, Escarole, Pecorino

29

Dry-Aged Wagyu Burger

Clothbound Cheddar, Shallot Marmalade, Bone Marrow

28

Half Roasted Amish Chicken

Foraged King Trumpet Mushrooms, Mustard, Tarragon

35

Iberico Pork Chop

Sauce Robert, Capered Currant Relish, Chicharrones

52

Lamb

Elysian Farms Lamb Rack, Herb Butter, Bordelaise

110

Eggs Benedict with fresh greens and creamy sauce in a white cup.

Appetizers

Bluefin Tuna Tartare

Tropea Onion, Daikon, Egg Yolk, Brioche

27

Hand Cut Steak Tartare

Filet Mignon, Espelette, Ventresca, Brioche

32

Foie Gras Torchon

Sauternes, Cherry, Brioche

21

Ribeye Skewers

Prime Ribeye, Mushroom, Pistachio Pistou, Meyer Lemon

26

Scallop Saint Jacques

Hokkaido Scallops, Mussel-Mornay, Spinach, Tarragon

25

King Crab Cake

Sunchoke, Asparagus, Gribiche

31

Lobster Dejonghe

1 lb. Lobster, Espelette Butter, Croutons, Giardiniera

65

Seared Foie Gras

Solera Vinegar, Parsnip, Quince

32

Tsar Niccoulai Caviar

*Baerii Siberian

Tsar Niccoulai

1 oz – 90
2 oz – 180
4 oz – 300

*Golden Reserve Osetra

Tsar Niccoulai

1 oz – 160
2 oz – 360
4 oz – 700

Healthy green salad with cucumbers, lettuce, onions, and herbs.

La Sélection Prestige

Bone-in Ribeye Wagyu (30oz)

Margaret River Farms Australian Wagyu, Dry Aged for 60 Days

300

Duck A La Presse

Orvia Whole Duck, Sullivan County, New York (Prepared Tableside)

225

*Tournedos Rossini (4 oz)

A5 Kagoshima Tenderloin, Foie Gras, Black Truffle

140

Sauces D’Accompagnement

Sauce Périgourdine

Truffle, Cognac, Veal Jus

28

Sauce Bordelaise

Red Wine, Bone Marrow, Veal

12

Sauce L’Alston

Peppercorn Mélange

12

Sauce Bavaroise

Horseradish, Crayfish, Hollandaise

14

Sides

Pomme Purée 50/50

18

Truffled French Fries

Shoestring Potatoes, Parmesan, Green Goddess Aioli

22

Pommes Boulangeres Au Gratin

Garlic, Parmesan, Gruyère

22

Baby Sweet Potatoes

Mascarpone, Brown Butter, Guajillo, Sage

19

Mushrooms

Onion Soubise, Persillade, Savory Sprinkle

21

Brussels

Dijon Glaze, Espelette Honey, Almonds

17

Wood Fired Asparagus

Smoked Potato Aioli, Fried Shallot, Chili Oil

22

Macaroni

Brie, Gruyère, Raclette

22

* These items are served raw, undercooked, or cooked to order. Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.

Premiéres Déices

Snacks

Escargot

Herbed Butter, Puffed Pastry

21

Country Pâte, Fig, Cucumber, House Mustard

22

Chilled Seafood

Caviar Bump

Siberian Sturgeon

18

*Half Dozen Oysters

30

Prawn Cocktail

8 PER

Hokkaido Scallops

16 PER

*Diver Caught Razor Clams

9 PER

Cold Water Lobster

PER LB – MKT

King Crab

PER LB – MKT

Shellfish Towers

Date Night Tower*

6 Oysters, 4 Razor Clams, 2 Hokkaido Scallops, 1/2 Lobster

145

Members Tower*

12 Oysters, 4 Prawns, 3 Razor Clams, 2 Scallops, 1/2 lb. King Crab, Whole Cold Water Lobster

330

Appetizers

Bluefin Tuna Tartare

Tropea Onion, Daikon, Egg Yolk, Brioche

27

Hand Cut Steak Tartare

Filet Mignon, Espelette, Ventresca, Brioche

32

Foie Gras Torchon

Sauternes, Cherry, Brioche

21

Ribeye Skewers

Prime Ribeye, Mushroom, Pistachio Pistou, Meyer Lemon

26

Scallop Saint Jacques

Hokkaido Scallops, Mussel-Mornay, Spinach, Tarragon

25

King Crab Cake

Sunchoke, Asparagus, Gribiche

31

Lobster Dejonghe

1 lb. Lobster, Espelette Butter, Croutons, Giardiniera

65

Seared Foie Gras

Solera Vinegar, Parsnip, Quince

32

Tsar Niccoulai Caviar

*Baerii Siberian

Tsar Niccoulai

1 oz – 90
2 oz – 180
4 oz – 300

*Golden Reserve Osetra

Tsar Niccoulai

1 oz – 160
2 oz – 360
4 oz – 700

Salad

The Alston House Salad

Fresh Hearts of Palm, Charred Haas Avocado, Pickled Grape, Pistachio Granola

19

Caesar

Red Romaine, Sherry, Parmesan, White Anchovies

17

Fire Roasted Tomato Niçoise

Beet, Cucumber, Citrus Oil

15

Soup

Bisque of Lobster

Lobster, Whipped Ricotta, Basil

20

French Onion

Wood-Fired Beef Consommé, Raclette, Brioche

20

Saveurs Principales

Wagyu & Prime Steak

Steaks are wood-fired, then glazed with charcoal filtered butter.

*Petite Filet Mignon (6 oz)

61

*Center Cut Filet Mignon (10 oz)

79

*New York Strip Loin (16 oz)

85

*Boneless Ribeye (18 oz)

110

*Vander Farmers Strip Loin (16 oz)

Dry Aged for 21 Days, Alston Exclusive From Sturgis, MI 

180

*Bone-In Ribeye (24 oz)

Dry Aged for 30 Days

127

*Porterhouse (40 oz)

Dry Aged for 30 Days

155

La Sélection Prestige

Bone-in Ribeye Wagyu (30oz)

Margaret River Farms Australian Wagyu, Dry Aged for 60 Days

300

Duck A La Presse

Orvia Whole Duck, Sullivan County, New York (Prepared Tableside)

225

*Tournedos Rossini (4 oz)

A5 Kagoshima Tenderloin, Foie Gras, Black Truffle

140

Sauces D’Accompagnement

Sauce Périgourdine

Truffle, Cognac, Veal Jus

28

Sauce Bordelaise

Red Wine, Bone Marrow, Veal

12

Sauce L’Alston

Peppercorn Mélange

12

Sauce Bavaroise

Horseradish, Crayfish, Hollandaise

14

One Chicago Favorites

Dover Sole

Sauce Veronique, Fennel, Grape

110

Salmon Almondine

Green Bean, Almond, Brown Butter

37

Parisian Gnocchi

Sauce Mornay, Smoked Egg Yolk, Fried Shallot, Watercress

27

Creste Di Gallo Pasta

Sauce Tomate, Eggplant, Escarole, Pecorino

29

Dry-Aged Wagyu Burger

Clothbound Cheddar, Shallot Marmalade, Bone Marrow

28

Half Roasted Amish Chicken

Foraged King Trumpet Mushrooms, Mustard, Tarragon

35

Iberico Pork Chop

Sauce Robert, Capered Currant Relish, Chicharrones

52

Lamb

Elysian Farms Lamb Rack, Herb Butter, Bordelaise

110

Sides

Pomme Purée 50/50

18

Truffled French Fries

Shoestring Potatoes, Parmesan, Green Goddess Aioli

22

Pommes Boulangeres Au Gratin

Garlic, Parmesan, Gruyère

22

Baby Sweet Potatoes

Mascarpone, Brown Butter, Guajillo, Sage

19

Mushrooms

Onion Soubise, Persillade, Savory Sprinkle

21

Brussels

Dijon Glaze, Espelette Honey, Almonds

17

Wood Fired Asparagus

Smoked Potato Aioli, Fried Shallot, Chili Oil

22

Macaroni

Brie, Gruyère, Raclette

22

* These items are served raw, undercooked, or cooked to order. Consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.

Beverage Menu

Signature Cocktails

Yellowjacket

Cask Aged Botanist Gin, Yellow Chartreuse, Chamomille Honey, Egg White, Lemon

25

Bootleggers Bramble

Wild Turkey Rye, Foro Amaro, Amaretto, Allspiced Dram, Blackberry, Mint, Nutmeg

25

The Gilded Age

Planteray 3 Star Rum, Overproofed Rum, Lime, Rooibos

25

Mr. Fitzgerald

Old Forrester 100 Proof Bourbon, Amaro Nonino, Amaro Noveis, Orange Bitters

25

The Hot & Dirty

Vodka or Gin, Pearl Onion Brine, Tabasco

25

The Edens

Pineapple, Lemon Infused Vodka, Dry Vermouth, Citrus

25

White Lotus

Titos Vodka, Giffard Lichi-Li, Manzanilla Sherry, Lychee, Lemon

25

Petit Minou

Botanist Gin, Apple, Suze, Lemon

25

Kemo Sabe

Original Grit Blanco Tequila, Aperol, Honey-Raspberry, Chili Oil

25

Signature Mocktails

Elderberry Kiss

Elderflower, Cranberry, Lemon, Mint Bouquet

14

Scarlet Orchard

Pomegranate, Orange, Apple Cinnamon Syrup, Lemon

14

Reserve Cocktails

Gold Coast Margarita

Alston Cazcanes Reposado Tequilla, Liquor 43, Cointreau, Clarified Lime, Salted Citrus Air, Lime Zest

50

100 Year Old Fashioned

Bhakta 1928, Bitters, Orange

50

Le Remède

Zbiotics Pre-Alcohol

Take prior to consuming alcohol for best results to awake fresh in the morning

8

Fried empanadas served with a side of salsa in a white bowl.

Beers

Yuengling

Traditional Lager, 4.5% ABV | Yuengling | Pottsville, PA

8

Fifty/Shifty

Pilsner, 5.5% ABV | Maplewood Brewery | Chicago, IL

12

Slow Melt

Pale Ale, 5.8% ABV | Half Acre | Chicago, IL

9

Blanc

Semi-Dry Cider, 5.0% ABV | Aval Cider | Brittany, France

11

Grand Cru

Flemish Sour Ale, 6.0% ABV | Rodenbach | Roeselare, Belgium

18

Plain English

London Style Brown Ale, 4.2% ABV | Hopewell | Chicago, IL

12

Eggs Benedict with fresh greens and creamy sauce in a white cup.

Wines by the Glass

Champagne & Sparkling Wines
André Delorme, Crémant de Bourgogne, NV

Chardonnay, Gamay, Pinot Noir, and Aligoté

18

Schramsberg Blanc de Blancs, California, 2022

Chardonnay

28

Bollinger Special Cuvée, Champagne, NV

Pinot Noir, Chardonnay, and Meunier

47

White Wines
Amphibolite, Muscadet Sèvre et Maine, 2022

Melon de Bourgogne

15

Domaine Bernard Fleuriet, Sancerre, 2023

Sauvignon Blanc

25

Julien Brocard, ‘La Boissonneuse’, Chablis A.C., 2023

Chardonnay

31

Mount Eden Vineyards ‘Wolff Vineyard’ Old Vines, Edna Valley, 2021

Chardonnay

21

Domaine Trimbach Réserve, Alsace, 2017

Riesling

28

Rosé Wines
Château La Genestière, Tavel, 2024

Grenache, Cinsault, Syrah, Mourvèdre, Clairette, Bourboulenc, and Picpoul

19

Red Wines
Rolly Gassman, Alsace, 2019

Pinot Noir

26

Merry Edwards, Sonoma Coast, 2020

Pinot Noir

31

Maison Ogier Artésis, Côtes-du-Rhône, 2021

Grenache, Syrah, Mourvèdre, and Cinsault

14

Château Lassègue, Saint-Émilion, 2013

Bordeaux blend

42

Othello by Dominus, Napa Valley, 2023

Cabernet Sauvignon

30

Alcohol Removed Wines
By Oddbird | Red, White, & Sparkling NV

21

Signature Cocktails

Yellowjacket

Cask Aged Botanist Gin, Yellow Chartreuse, Chamomille Honey, Egg White, Lemon

25

Bootleggers Bramble

Wild Turkey Rye, Foro Amaro, Amaretto, Allspiced Dram, Blackberry, Mint, Nutmeg

25

The Gilded Age

Planteray 3 Star Rum, Overproofed Rum, Lime, Rooibos

25

Mr. Fitzgerald

Old Forrester 100 Proof Bourbon, Amaro Nonino, Amaro Noveis, Orange Bitters

25

The Hot & Dirty

Vodka or Gin, Pearl Onion Brine, Tabasco

25

The Edens

Pineapple, Lemon Infused Vodka, Dry Vermouth, Citrus

25

White Lotus

Titos Vodka, Giffard Lichi-Li, Manzanilla Sherry, Lychee, Lemon

25

Petit Minou

Botanist Gin, Apple, Suze, Lemon

25

Kemo Sabe

Original Grit Blanco Tequila, Aperol, Honey-Raspberry, Chili Oil

25

Signature Mocktails

Elderberry Kiss

Elderflower, Cranberry, Lemon, Mint Bouquet

14

Scarlet Orchard

Pomegranate, Orange, Apple Cinnamon Syrup, Lemon

14

Reserve Cocktails

Gold Coast Margarita

Alston Cazcanes Reposado Tequilla, Liquor 43, Cointreau, Clarified Lime, Salted Citrus Air, Lime Zest

50

100 Year Old Fashioned

Bhakta 1928, Bitters, Orange

50

Le Remède

Zbiotics Pre-Alcohol

Take prior to consuming alcohol for best results to awake fresh in the morning

8

Wines by the Glass

Champagne & Sparkling Wines
André Delorme, Crémant de Bourgogne, NV

Chardonnay, Gamay, Pinot Noir, and Aligoté

18

Schramsberg Blanc de Blancs, California, 2022

Chardonnay

28

Bollinger Special Cuvée, Champagne, NV

Pinot Noir, Chardonnay, and Meunier

47

White Wines
Amphibolite, Muscadet Sèvre et Maine, 2022

Melon de Bourgogne

15

Domaine Bernard Fleuriet, Sancerre, 2023

Sauvignon Blanc

25

Julien Brocard, ‘La Boissonneuse’, Chablis A.C., 2023

Chardonnay

31

Mount Eden Vineyards ‘Wolff Vineyard’ Old Vines, Edna Valley, 2021

Chardonnay

21

Domaine Trimbach Réserve, Alsace, 2017

Riesling

28

Rosé Wines
Château La Genestière, Tavel, 2024

Grenache, Cinsault, Syrah, Mourvèdre, Clairette, Bourboulenc, and Picpoul

19

Red Wines
Rolly Gassman, Alsace, 2019

Pinot Noir

26

Merry Edwards, Sonoma Coast, 2020

Pinot Noir

31

Maison Ogier Artésis, Côtes-du-Rhône, 2021

Grenache, Syrah, Mourvèdre, and Cinsault

14

Château Lassègue, Saint-Émilion, 2013

Bordeaux blend

42

Othello by Dominus, Napa Valley, 2023

Cabernet Sauvignon

30

Alcohol Removed Wines
By Oddbird | Red, White, & Sparkling NV

21

Beers

Yuengling

Traditional Lager, 4.5% ABV | Yuengling | Pottsville, PA

8

Fifty/Shifty

Pilsner, 5.5% ABV | Maplewood Brewery | Chicago, IL

12

Slow Melt

Pale Ale, 5.8% ABV | Half Acre | Chicago, IL

9

Blanc

Semi-Dry Cider, 5.0% ABV | Aval Cider | Brittany, France

11

Grand Cru

Flemish Sour Ale, 6.0% ABV | Rodenbach | Roeselare, Belgium

18

Plain English

London Style Brown Ale, 4.2% ABV | Hopewell | Chicago, IL

12

Bar Menu

Small Plates

Escargot

Herbed Butter, Puffed Pastry

21

Ramp Barbajuan

Parmesan, Freekeh, Piperade

16

Dressed Eggs

Truffle, Iberico, Potato, Saffron, Fine Herb

21

The Alston House Salad

Fresh Hearts of Palm, Charred Haas Avocado, Pickled Grape, Pistachio Granola

19

French Onion Soup

Wood-Fired Beef Consommé, Raclette, Brioche

20

Hand Cut Steak Tartare

Filet Mignon, Espelette, Ventresca, Brioche

32

Ribeye Skewers

Prime Ribeye, Mushroom, Pistachio Pistou, Meyer Lemon

32

The Alston Burger

Caviar

Sourdough Waffle, Banana Caramel, Salted Peanut Crema

Baerrii Siberian

1 oz – 90
2 oz – 180
4 oz – 300

Golden Osetra Reserve

1 oz – 160
2 oz – 360
4 oz – 700

The Alston House Salad

Entrees

Dry-Aged Wagyu Burger

Clothbound Cheddar, Shallot Marmalade, Bone Marrow

28

Petite Filet Mignon

6 oz

61

New York Strip Loin

16 oz

85

Margaret River Farms Tomahawk

16 oz Dry Aged Wagyu, Veal Jus, Peppercorn Mélange

210

Salmon Almondine

Green Bean, Almond, Brown Butter

37

Creste Di Gallo Pasta

Sauce Tomato, Eggplant, Escarole, Pecorino

29

Sides

Pomme Purée

18

Mushrooms

21

Brussels

17

Wood Fired Asparagus

22

Dessert Menu

Desserts

Bitter Chocolate Lava Cake

Crème Fraiche Ice Cream, Chartreuse, Citrus

22

Apple Tarte Tatin

Grilled Carrot Ice Cream

14

Pistachio Emtremet

Lemon, Verbena

16

Basque Cheese Cake

Seedling Farm’s Strawberries

16

Tableside Crêpe Suzette

Orange Liqueur, Grilled Pineapple, Mascarpone Crème

50

Creamy dessert topped with orange zest in a glass bowl.

Digestifs Menu

Digestifs

Chartreuse Cappuccino

Green Chartreuse, Sparrow Coffee

18

Café Calva

Espresso, Claque-Pépin Calvados

18

French Connection

Rémy Martin 1738, Amaretto

25

Château Fontbrides 2019

Sauternes

22

Domaine Cazes 1978

Rivesaltes Ambre

44

Rare Wine Co. Boston Bual

Madeira

22

Ramos Pinto 20 Year Tawny

Porto

33

Happy Hour Menu

Happy Hour

Weekdays from 4:30 – 5:30 p.m. (Bar, Lounge, & Terrace)

Let’s Toast

White Wine

10

Red Wine

10

Sparkling Wine

10

Old Fashioned

12

Margarita

12

Classic Martini

12

Bar Specialties

Alston Caviar Service

Sourdough Waffle, Banana Caramel, Salted Peanut Crema

65

Chilled Happy Hour Tower

4 Oysters, 2 Razor Clams, 2 Prawns

34

Escargot

Herbed Butter, Pâte Feuilletée

10

Dressed Eggs

Truffle, Iberico, Potato, Saffron, Fine Herb

15

Ramp Barbajuan

Parmesan, Freekeh , Piperade, Wild Onions

10

Two guests of the alston tapping glasses overtop of a cheese burger and other food on a table.

Spirits List

Vodka

Beluga Gold Line

35

Chopin

22

Chopin Family Reserve

38

Grey Goose

20

Grey Goose Altius

30

Haku

20

Ketel One

20

Sneaky Fox

18

Tito’s

18

Gin

Barr Hill “Kindling” Barrel Select

20

Beefeater

16

Citadelle

18

Hayman’s Old Tom

18

Hendricks

20

Koval

16

Monkey 47

23

Plymouth Navy Strength

20

Scapegrace Black

18

Sweet Gwendoline

16

Tanqueray 10

25

The Botanist

20

The Botanist “Cask Aged Islay Dry Gin”

25

Tequila

Arette Suave Blanco / Reposado / Añejo

20 / 24 / 28

Casamigos Blanco / Reposado

18 / 22

Casa Dragones Blanco / Reposado / Añejo

25 / 40 / 55

Casa Dragones Joven

70

Clase Azul Plata / Reposado / Añejo

40 / 55 / 120

Clase Azul Ultra

(1 oz) 160 – (2 oz) 320

Don Julio 1942

60

Fortaleza Blanco / Reposado / Añejo

20 / 25 / 30

Tequila Ocho Plata

22

Stylish bar with illuminated shelves and cozy seating at The Alston.

Rye Whiskey

Angel’s Envy

20

Bulleit

18

Colonel E.H. Taylor Straight Rye

30

George Dickel 12 Year

18

Knob Creek

18

Michter’s 10 Year

45

Sazerac

18

Templeton 6 Year

18

Thomas Handy Sazerac

38

Van Winkle Family Reserve 13 Year

80

Willet

26

Rare & Antique

Old Rip Van Winkle 10 Year

80

Pappy Van Winkle 12 Year “Lot B”

90

Pappy Van Winkle 15 Year

140

Pappy Van Winkle 20 Year

200

Pappy Van Winkle 23 Year

300

Weller Special Reserve, 1965

(1 oz) 250 – (2 oz) 450

Very Old Fitzgerald, 8 Year, BIB, 1959

(1 oz) 300 – (2 oz) 550

Very Very Old Fitzgerald, 12 Year, BIB, 1980

(1 oz) 350 – (2 oz) 650

French Whisky

Armorik † Brittany

Classic Single Malt

16

Double Maturation Un-Chillfiltered

19

Pineau Des Charentes Finish Single Cask

25

Yeun Elez Jobic Peated

21

Bhakta † Armagnac

2012 Edition, Armagnac Cask, Indian Single Malt

36

Cohobé † Cognac

Libération, Cognac Cask

18

Coperies † Charente-Maritime

Alambic Charentais, Pot Distilled, Oak Aged

18

Emmanuel Camut † Rouen

Copper Pot Double Distilled

38

Michel Couvreur † Charente-Maritime

Blossoming Auld

88

Luxurious lounge interior with dim lighting and cozy seating at The Alston.

World Whiskey

Amrut † India

Single Malt

22

Naarangi Single Malt

40

Jack Daniels † USA

Tennessee Whiskey

18

Frank Sinatra Collection

55

Kavalan † Taiwan

2016, Sherry Cask, Cask Strength

45

Nikka † Japan

Coffey Malt

26

Days

20

Single Malt Miyagyoko

30

Single Malt Yoichi

30

21 Year, Taketsuru Pure Malt

74

Suntory † Japan

12 Year, The Yamazaki Single Malt

60

Toki

20

12 Year, The Yamazaki Single Malt

60

Tyrconnell † Ireland

Single Malt

25

Brandy, Cognac, & Eau de Vie

Bas Armagnac Dartigalonge

25

Brandy Sainte Louise

20

Claque-Pépin Calvados

20

Hennesy Privilege VSOP

28

Rémy Martin VSOP

22

Rémy Martin XO

75

Rémy Martin Louis XIII

(1 oz) 300 – (2 oz) 600

Sazerac de Forge

40

Bar interior with illuminated shelves and bartender serving drinks.

Amari

Amaro Lucano

12

Amaro Montenegro

10

Amaro Nonino

14

Aperol

14

Averna

12

Campari

12

Cioco Artichoke Liqueur

14

Fernet

14

Foro Amaro

12

Meletti

12

Cappelletti Amaro Sfumato Rabarbaro

14

Mezcal & Agave

Cinco Sentidos Sierra Negra

28

Del Maguey Chichicapa Single Estate

25

Del Maguey Vida

20

Su Casa Mezcal

20

Rum

Avua Cachaca Rum Prata

18

Batavia Arrack van Oosten

18

Diplomático Reserva Exclusiva

22

El Dorado Special Reserve 21 Year

32

Novo Fogo Organic Cachaça

16

Planteray “Stiggins Fancy” Pineapple

18

Planteray Original Dark

16

Smith & Cross

18

Bourbon

A. Smith Bowman Cask Strength Batch 3

32

Angel’s Envy

23

Basil Hayden

20

Blanton’s

30

Blanton’s Gold Label

45

Blanton’s Straight from the Barrel

50

Colonel E.H. Taylor Barrel Proof

32

Colonel E.H. Taylor Small Batch

30

Colonel E.H. Taylor Single Barrel

30

Eagle Rare 10 Year

22

Eagle Rare 17 Year

34

Eagle Rare “The Fifty/50 Group – Linda Wilson” Barrel

24

Early Times BIB

30

Elijah Craig Small Batch

20

Elmer T. Lee Single Barrel

28

Four Roses Single Barrel

22

George T. Stagg 2023

58

Good Trouble

22

Isaac Bowman Port Barrel Finish

22

Knob Creek

20

Maker’s Mark

18

Maker’s Mark Cask Strength

24

Michter’s 10 Year Small Batch

35

Old Forester 100 Proof

18

Russel’s Reserve 10 Year

18

Stagg Jr. “Barrel Select” Barrel Proof

22

Weller Special Reserve

25

William Larue Weller

34

Woodford Reserve

18

Woodford Reserve Wheated

18

Elegant bar with illuminated shelves and seating at The Alston.

Single Malt Scotch

Aberlour † Speyside

12 Year

24

A’Bunadh

33

Ardbeg † Islay

10 Year

20

Corryvreckon

40

Auchentoshan † Lowland

12 Year

20

Three Wood

25

The Balvenie † Speyside

12 Year | Doublewood

23

14 Year | Caribbean Cask

30

16 Year | French Oak

48

21 Year | Portwood

70

Bruichladdich † Islay

Black Arts 5 / 6 / 9 / 11

85 / 100 / 165 / 165

Classic Laddie

20

Octomore 12.1 / 12.2

48 / 55

Octomore 13.1 / 13.2 / 13.3

55 / 65 / 75

Octomore 15.1

50

Port Charlotte 10 Year

22

Fettercairn † Highland

15 Year, Cadenhead Collection, Sherry & Bourbon Cask

40

Glenfiddich † Speyside

23 Year “Grand Cru”

75

26 Year “Grand Couronne”

40

Glenlivet † Speyside

15 Year, French Oak Reserve

25

Glenmorangie † Highland

10 Year

20

The Nectar D’Or

25

Highland Park † Islands

12 Year, Viking Honour

22

Lagavulin † Islay

16 Year

32

Laphroaig † Islay

10 Year

22

Oban † Islands

14 Year

28

The Macallan † Speyside

12 Year, Sherry Oak

25

30 Year, Murray McDavid Collection

(1 oz) 600 – (2 oz) 1,000

Blended Scotch

Chivas 12 Year

20

Clan Macleod

18

Compass Box Spice Tree

20

Compass Box Ultramarine

90

Johnnie Walker Black

22

Johnnie Walker Blue

69

Malts of Islady 34 Year Sherry Oak

(Laphroaig/Bowmore Blend)

125

Liqueur

Bailey’s

14

Benedictine

16

Chartreuse Green

40

Chartreuse Green VEP

85

Chartreuse Yellow

35

Combier Liqueur De Pasteque

14

Fernet-Branca Liqueur

14

Fratello Hazelnut Liqueur

14

Grand Marnier

18

Grand Marnier Cuvée Louis Alexandre

80

Jeppson’s Malort

14

Lillet Blanc

12

Luxardo Amaretto di Saschira

15

Luxardo Maraschino

14

St. Germain

18

Suze

15

Vieux Pontarlier Absinthe Française Supérieure

20

Vodka

Beluga Gold Line

35

Chopin

22

Chopin Family Reserve

38

Grey Goose

20

Grey Goose Altius

30

Haku

20

Ketel One

20

Sneaky Fox

18

Tito’s

18

Gin

Barr Hill “Kindling” Barrel Select

20

Beefeater

16

Citadelle

18

Hayman’s Old Tom

18

Hendricks

20

Koval

16

Monkey 47

23

Plymouth Navy Strength

20

Scapegrace Black

18

Sweet Gwendoline

16

Tanqueray 10

25

The Botanist

20

The Botanist “Cask Aged Islay Dry Gin”

25

Tequila

Arette Suave Blanco / Reposado / Añejo

20 / 24 / 28

Casamigos Blanco / Reposado

18 / 22

Casa Dragones Blanco / Reposado / Añejo

25 / 40 / 55

Casa Dragones Joven

70

Clase Azul Plata / Reposado / Añejo

40 / 55 / 120

Clase Azul Ultra

(1 oz) 160 – (2 oz) 320

Don Julio 1942

60

Fortaleza Blanco / Reposado / Añejo

20 / 25 / 30

Tequila Ocho Plata

22

Mezcal & Agave

Cinco Sentidos Sierra Negra

28

Del Maguey Chichicapa Single Estate

25

Del Maguey Vida

20

Su Casa Mezcal

20

Rum

Avua Cachaca Rum Prata

18

Batavia Arrack van Oosten

18

Diplomático Reserva Exclusiva

22

El Dorado Special Reserve 21 Year

32

Novo Fogo Organic Cachaça

16

Planteray “Stiggins Fancy” Pineapple

18

Planteray Original Dark

16

Smith & Cross

18

Bourbon

A. Smith Bowman Cask Strength Batch 3

32

Angel’s Envy

23

Basil Hayden

20

Blanton’s

30

Blanton’s Gold Label

45

Blanton’s Straight from the Barrel

50

Colonel E.H. Taylor Barrel Proof

32

Colonel E.H. Taylor Small Batch

30

Colonel E.H. Taylor Single Barrel

30

Eagle Rare 10 Year

22

Eagle Rare 17 Year

34

Eagle Rare “The Fifty/50 Group – Linda Wilson” Barrel

24

Early Times BIB

30

Elijah Craig Small Batch

20

Elmer T. Lee Single Barrel

28

Four Roses Single Barrel

22

George T. Stagg 2023

58

Good Trouble

22

Isaac Bowman Port Barrel Finish

22

Knob Creek

20

Maker’s Mark

18

Maker’s Mark Cask Strength

24

Michter’s 10 Year Small Batch

35

Old Forester 100 Proof

18

Russel’s Reserve 10 Year

18

Stagg Jr. “Barrel Select” Barrel Proof

22

Weller Special Reserve

25

William Larue Weller

34

Woodford Reserve

18

Woodford Reserve Wheated

18

Rye Whiskey

Angel’s Envy

20

Bulleit

18

Colonel E.H. Taylor Straight Rye

30

George Dickel 12 Year

18

Knob Creek

18

Michter’s 10 Year

45

Sazerac

18

Templeton 6 Year

18

Thomas Handy Sazerac

38

Van Winkle Family Reserve 13 Year

80

Willet

26

Rare & Antique

Old Rip Van Winkle 10 Year

80

Pappy Van Winkle 12 Year “Lot B”

90

Pappy Van Winkle 15 Year

140

Pappy Van Winkle 20 Year

200

Pappy Van Winkle 23 Year

300

Weller Special Reserve, 1965

(1 oz) 250 – (2 oz) 450

Very Old Fitzgerald, 8 Year, BIB, 1959

(1 oz) 300 – (2 oz) 550

Very Very Old Fitzgerald, 12 Year, BIB, 1980

(1 oz) 350 – (2 oz) 650

French Whisky

Armorik † Brittany

Classic Single Malt

16

Double Maturation Un-Chillfiltered

19

Pineau Des Charentes Finish Single Cask

25

Yeun Elez Jobic Peated

21

Bhakta † Armagnac

2012 Edition, Armagnac Cask, Indian Single Malt

36

Cohobé † Cognac

Libération, Cognac Cask

18

Coperies † Charente-Maritime

Alambic Charentais, Pot Distilled, Oak Aged

18

Emmanuel Camut † Rouen

Copper Pot Double Distilled

38

Michel Couvreur † Charente-Maritime

Blossoming Auld

88

Single Malt Scotch

Aberlour † Speyside

12 Year

24

A’Bunadh

33

Ardbeg † Islay

10 Year

20

Corryvreckon

40

Auchentoshan † Lowland

12 Year

20

Three Wood

25

The Balvenie † Speyside

12 Year | Doublewood

23

14 Year | Caribbean Cask

30

16 Year | French Oak

48

21 Year | Portwood

70

Bruichladdich † Islay

Black Arts 5 / 6 / 9 / 11

85 / 100 / 165 / 165

Classic Laddie

20

Octomore 12.1 / 12.2

48 / 55

Octomore 13.1 / 13.2 / 13.3

55 / 65 / 75

Octomore 15.1

50

Port Charlotte 10 Year

22

Fettercairn † Highland

15 Year, Cadenhead Collection, Sherry & Bourbon Cask

40

Glenfiddich † Speyside

23 Year “Grand Cru”

75

26 Year “Grand Couronne”

40

Glenlivet † Speyside

15 Year, French Oak Reserve

25

Glenmorangie † Highland

10 Year

20

The Nectar D’Or

25

Highland Park † Islands

12 Year, Viking Honour

22

Lagavulin † Islay

16 Year

32

Laphroaig † Islay

10 Year

22

Oban † Islands

14 Year

28

The Macallan † Speyside

12 Year, Sherry Oak

25

30 Year, Murray McDavid Collection

(1 oz) 600 – (2 oz) 1,000

Blended Scotch

Chivas 12 Year

20

Clan Macleod

18

Compass Box Spice Tree

20

Compass Box Ultramarine

90

Johnnie Walker Black

22

Johnnie Walker Blue

69

Malts of Islady 34 Year Sherry Oak

(Laphroaig/Bowmore Blend)

125

World Whiskey

Amrut † India

Single Malt

22

Naarangi Single Malt

40

Jack Daniels † USA

Tennessee Whiskey

18

Frank Sinatra Collection

55

Kavalan † Taiwan

2016, Sherry Cask, Cask Strength

45

Nikka † Japan

Coffey Malt

26

Days

20

Single Malt Miyagyoko

30

Single Malt Yoichi

30

21 Year, Taketsuru Pure Malt

74

Suntory † Japan

12 Year, The Yamazaki Single Malt

60

Toki

20

12 Year, The Yamazaki Single Malt

60

Tyrconnell † Ireland

Single Malt

25

Brandy, Cognac, & Eau de Vie

Bas Armagnac Dartigalonge

25

Brandy Sainte Louise

20

Claque-Pépin Calvados

20

Hennesy Privilege VSOP

28

Rémy Martin VSOP

22

Rémy Martin XO

75

Rémy Martin Louis XIII

(1 oz) 300 – (2 oz) 600

Sazerac de Forge

40

Amari

Amaro Lucano

12

Amaro Montenegro

10

Amaro Nonino

14

Aperol

14

Averna

12

Campari

12

Cioco Artichoke Liqueur

14

Fernet

14

Foro Amaro

12

Meletti

12

Cappelletti Amaro Sfumato Rabarbaro

14

Liqueur

Bailey’s

14

Benedictine

16

Chartreuse Green

40

Chartreuse Green VEP

85

Chartreuse Yellow

35

Combier Liqueur De Pasteque

14

Fernet-Branca Liqueur

14

Fratello Hazelnut Liqueur

14

Grand Marnier

18

Grand Marnier Cuvée Louis Alexandre

80

Jeppson’s Malort

14

Lillet Blanc

12

Luxardo Amaretto di Saschira

15

Luxardo Maraschino

14

St. Germain

18

Suze

15

Vieux Pontarlier Absinthe Française Supérieure

20